Category: Chocolate Chips
Recipe to make Chocolate yeast bread. This bread is not soft and moist like chocolate cake or even any quick bread. It is a little dense with a nice crumb and is perfect to eat just as is or with a smear of butter. This bread is just slightly sweet and is great to serve for breakfast or for an afternoon snack. I made a French toast with the leftover bread and served with fruit (banana and strawberry) it tasted absolutely heavenly.
Recipe to make Chocolate Ricotta Muffins. These muffins have double dose of chocolate with cocoa powder and the chocolate chips. I have to say these are probably one of my favorite chocolate muffins too along with the kids because they are very moist, chocolaty and quite addictive.