Rose Milkshake — Colorful, refreshing and perfect Summer drink.
Swedish version of Rice pudding — this recipe is without eggs but turns out comforting and absolutely delicious.
Quick and easy sauteed chayote and carrot curry. It can be served with rice along with dal or with roti.
Crunchy and delicious Granola made with Oats and lots of chocolate. It can be served with warm or cold milk or even sprinkled on yogurt. My kids loved eating it as is. It can be stored in an airtight container for up to 2 weeks.
Vegetarian S’mores made with graham crackers, banana, nutella and whipped cream. Kids love this easy dessert, both to make themselves and to eat.
Gulab Shrikhand is rose flavored yogurt dessert that is a perfect summer dessert, light, sweet and refreshing.
Easy to make 7 layer Mexican Dip — perfect as appetizer for parties.
This is probably the most simplest broccoli soup ever. As I was making the Swedish meal, I wasn’t sure if my daughter would like any of the dishes that was making and since she likes broccoli, I searched for ‘Swedish Broccoli’ and this broccoli soup came up. Traditionally Swedish broccoli soup is served with local cheese and chili tuiles (fancy name for melted cheese crackers), but I didn’t have the time to make them, so this is Swedish broccoli soup without the Swedish element in it. I left the cheese very thick because that’s the way I like it. If…
Blogging Marathon# 29: Week 1/ Day 3 Theme: Cooking with Colors Dish: Strawberry Shrikhand — Red For the final day of this week’s BM, I made a delicious and colorful Shrikhand with Strawberries. Shrikhand is nothing but sweetened strained yogurt that is usually made in Maharashtra and Gujarat. At one point in my life, I would have said a “BIG NO” to Shrikhand because I considered yogurt savory and it was sacrilege to add sugar to yogurt. Now that I’m older and wiser I know how tasty this combination could be.
VeganMofo Day 11: Yet another quick post. I bought Trader Joe’s Rice Drink on impulse on my last grocery trip and I’ve been looking for recipes to use it. I used it in place of soy milk in these cupcakes and then made this simple berry smoothie. I used frozen fruit to make the smoothie, but if using fresh fruit add some ice when blending the fruit.