BM# 70: Week 4/ Day 1 Theme: Bookmarked Recipes Dish: Pumpkin Gelato Happy Thanksgiving to Everyone celebrating today. I am thankful to god for this life and to my lovely family and to my dear friends for always being there and for their constant support. My theme for this week’s blogging marathon is ‘Bookmarked recipes‘. I always look forward…
Creamy & decadent Mocha ice cream with crunchy almonds.
Recipe to make creamy and flavorful Peach Ice Cream with no added flavors. There is no cooking involved and needs no eggs for the base.
Creamy & delicious homemade Sweet Milk Ice cream. This recipe has no eggs and is absolutely delicious.
Creamy and delicious Pumpkin Ice cream. The flavors scream Fall and is perfect for the slightly chilly fall weather.
Indian style Carrot Halwa Ice CreamThis ice cream combines carrot halwa and vanilla ice cream to make a flavor that is sure to be a hit at a Indian themed parties. Make some carrot halwa, make a vanilla ice cream base — mix them both and churn.
A very easy to make and very tasty ice cream with store bought Dulche de leche sauce.
Recipe to make once of the most popular ice cream flavor — Cookies & Cream Ice Cream. It is nothing but vanilla ice cream base swirled with crushed chocolate wafer cookies (like oreos).
Roasted strawberry Ice cream — Roasting the strawberries brings out their juices and concentrates their natural flavor. Great way to use up surplus strawberries with this yummy summer treat.
Falooda is is an Iranian cold dessert drink called faloodeh, consisting of thin vermicelli noodles mixed in a semi-frozen syrup made from sugar and rose water.