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Umm Ali with Croissant (Egyptian Recipe)

BM# 75: A-Z Bake Around the World: Day 21 Bake of the Day: U for Umm Ali Country: Egypt Today I have an absolutely delicious dessert from Egypt called Umm Ali. It is the national dish of Egypt and it is very similar to bread pudding made with puff pastry or phyllo dough or stale bread. It…

Mocha Cream Pie with Nutty No-Bake Crust Recipe

BM# 74: Week 4/ Day 3 Theme: Kid’s Delight — Easter Treats Dish: Mocha Cream Pie For the last day of this month’s blogging marathon, I made this creamy and decadent Mocha Cream Pie. This recipe is from Art of Pie cookbook — as the name suggests this book is filled with amazing recipes for pie crusts…

Bread Pudding using Challah Bread

BM# 74: Week 1/ Day 3 Theme: Are you Pudding Me?? Dish: Bread Pudding using Challah Bread This phrase ‘Are you pudding me??’ makes me smile every time I read it — great choice of theme name Valli. So for the final day of this week’s blogging marathon I made a simple bread pudding using challah bread.…

Cauliflower Leek Kugel (Savory Vegan Pudding) Recipe

BM# 74: Week 1/ Day 2 Theme: Are you Pudding Me?? Dish: Cauliflower & Leek Kugel Today I have a savory pudding called Kugel for this week’s ‘Are you pudding me??’ theme. Kugel is a Jewish baked pudding or casserole and is most commonly made with egg noodles or potato. Here I have a vegan recipe…

Individual Banana Pudding (Eggless recipe)

BM# 74: Week 1/ Day 1 Theme: Are you Pudding Me?? Dish: Individual Banana Pudding It’s time for a new edition of Blogging Marathon and my theme for the first week in March is ‘Are you Pudding Me??’. Valli wanted us to make some puddings and even gave as a Wiki link for research. So I…