Sri Lankan Dal Mallum Recipe

Sri Lankan Dal Mallum is a simple everyday lentil dish that is hearty, comforting and delicious. I am starting this year’s Blogging Marathon with ‘Sinhalese Cuisine’ as the theme. Sri Lankan cuisine sounds very exotic with influences from South Indian, Indonesian, Dutch and other South east Asian cuisines. But for the first day I have a…

Vegetarian North Indian Thali — Dal Makhani Recipe

BM# 74: Week 3/ Day 1 Theme: Thalis/ Spreads Dish: Vegetarian North Indian Thali – Dal Makhani My theme for this week’s Blogging Marathon is ‘Thalis/ Spreads‘. I usually stay away from this theme because cooking a whole spread is a tedious and time-consuming thing and even if I did make the whole spread, I…

Aloo Bhindi ki Subzi (Potato-Okra Curry)

Okra aka Ladies Finger is one of my favorite vegetables. My daughter recently started liking it and keeps asking me to make okra curry. So nowadays I make sure to buy okra everytime I’m at the grocery store. Today I made a simple Aloo Bhindi ki Subzi (Potato Okra Curry) from 660 Curries by Raghavan Iyer. I usually…

Creamy Brussels Sprouts Curry (Vegan Recipe)

BM# 71: Week 3/ Day 2 Theme: One Ingredient — 3 Courses Dish: Gravy — Creamy Brussels Sprouts Curry Today I have an interesting gravy dish made with Brussels Sprouts. It’s this creamy Brussels Sprouts curry that is great to serve with rice or roti or even bread. Idea to make a curry came from Vaishali’s recipe…

Roasted Brussels Sprouts with Parmesan

BM# 71: Week 3/ Day 1 Theme: One Ingredient — 3 Courses Dish: Starter — Roasted Brussels Sprouts with Parmesan Cheese We are starting a new week of Blogging marathon today and my theme for the week is ‘One Ingredient — 3 Courses’. I chose ‘Brussels Sprouts’ as my main ingredient because they are everywhere this time…

Quinoa Stuffed Delicata Squash (Vegan recipe)

BM# 71: Week 2/ Day 1 Theme: Seasonal Special Produce — Winter Squash Dish: Quinoa Stuffed Delicata Squash We are starting a new week of blogging marathon today and my theme for this week is ‘Cooking with Seasonal Produce‘. There are quite a few amazing vegetables to pick from this time of the year, like cauliflower, broccoli,…

Baked Mashed Potatoes

BM# 70: Week 4/ Day 2 Theme: Bookmarked Recipes Dish: Baked Mashed Potatoes Hope all of you had a lovely Thanksgiving day. We had a wonderful Thanksgiving party yesterday with tons of food and a loooong day of black Friday shopping today. After all that I got behind on posting for blogging marathon. Well it’s…