Slow Cooker Sambar

Update: My Computer is fixed.. I’ve updated the post with the pics. I wanted to use my slow cooker that’s been collecting dust for quite sometime now. So I decided to make sambar in it and it came out pretty good, can’t complain for the minimum amount of work I had to put in. Serve with rice, idli, dosa, roti, practically anything can be eaten with sambar. With the leftovers I made Sambar Semya which is nothing but vermicelli mixed with sambar. Here’s how I made it:

Vegetable Vindaloo in Slow Cooker

The latest addition to my bursting at the seam kitchen cabinet/ counter is a Hamilton Beach Slow cooker. I borrowed this Vegetarian slow cooker cookbook from the library to get a better understanding of what and how to cook in a slow cooker. I decided to make vegetable vindaloo as my first dish in the slow cooker. I thought cauliflower was going to crumble up and potatoes were going to be mushy. But even at the end of 6 hours each veggie held its identity and the curry itself was delicious having simmered for the whole day. I will be…