Sourdough 101 & a Sourdough Bread

As a foodie I think of food a LOT. I think of recipes when I see an ingredient, I think of ingredients when I see a recipe and I think of menus when somebody says meal. So basically like everyone in the food blogging community I’m thinking of food ALL THE TIME. But I couldn’t imagine myself thinking about just ONE ingredient this much; it is almost like an obsession. The ingredient I’ve been obsessed, worried and excited about is Sourdough starter. Now I understand why bakers obsess so much over it. Never have I thought that I’ll be one…