For the last day of the marathon, I made these yummy Chocolate Fudge Pops, recipe courtesy from Everyday Food Magazine. This summer I made quite a icy and creamy treats to beat the heat, some old favorites like my Mango Ice cream and some new like these chocolate pops. I also tried my hand in making ice cream brownie sandwiches and frozen yogurt. Will try to post the recipes for these soon (hopefully before Summer ends).
These chocolate fudge pops are very easy to make, just make the chocolate custard and pour into the molds (I got these on Amazon), freeze until set and ENJOY!!
- Chocolate Pizza (Grilled)
- Brown Rice – Vegetable Bowl with Tahini Dressing