September is always a happening month for me – both blog wise and personal front wise. Both my kids celebrate their birthdays, start of a new school year and then our blogging marathon group does the month long mega marathon. This year we did the Cooking carnival and we had to choose either an ingredient or category and post dishes according. I chose 5 Ingredients for 5 weeks and here’s a recap of all the dishes I made during the month.
Week 1: Cooking with Ancient Grains Flour
Week 2: Whole Grain Salads
Week 3: Vegetables in Snacks
Week 4: Bread based Street Food
Week 5: Fruit based Desserts