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One pot Spaghetti with Tomatoes & Arugula (Vegan Recipe)

BM# 73: Week 4/ Day 3 Theme: Bookmarked Recipes Dish: One pot Spaghetti with Tomatoes & Arugula From Sapana’s blog For the final day of this month’s marathon, I made this One pot Spaghetti dish from Sapana’s blog. She posted it last month and I tried it right away because it looked so simple and…

Baked Lima Beans Recipe (Mediterranean Style)

BM# 73: Week 3/ Day 1 Theme: Ingredient through Mail Dish: Mediterranean Style Baked Lima Beans I have a very interesting theme for this week’s blogging marathon. Valli paired the BM bloggers and asked us to send ingredients to each other. But the NJ/ NY bloggers had an even better idea, four of us met in person and…

Heart shaped Pizza Pinwheels (Vegetarian Valentine’s Day Recipe)

BM# 73: Week 1/ Day 2 Theme: Valentines Day Recipes Dish: Heart shaped Pizza Pinwheels Today I have a cheesy heart shaped Pizza Pinwheels for Valentine’s Day. As I was thinking of what to make for today, I saw these pizza party buns for King Arthur Flour’s January Bakealong challenge. They looked like something my kids…

Kadamba Saadam (Mixed Vegetable Lentil Rice)

BM# 72: Week 2/ Day 1 Theme: Festival Special Dish: Sankranthi — Kadamba Saadam My theme for this week’s BM is ‘Festival Special‘. Valli wants us to make something special for the festivals celebrated in January. I’m going to be posting 3 dishes for 3 different festivals. Starting off with Kadamba Saadam, a Sankranthi special…

Brussels Sprouts Fried Rice

BM# 71: Week 3/ Day 3 Theme: One Ingredient — 3 Courses Dish: Rice Based — Brussels Sprouts Fried Rice For the final day of this week’s marathon where I am cooking with Brussels Sprouts I have a rice based dish made with them. This Brussels Sprouts fried rice is a delicious and nutritious way of enjoying the…

Creamy Brussels Sprouts Curry (Vegan Recipe)

BM# 71: Week 3/ Day 2 Theme: One Ingredient — 3 Courses Dish: Gravy — Creamy Brussels Sprouts Curry Today I have an interesting gravy dish made with Brussels Sprouts. It’s this creamy Brussels Sprouts curry that is great to serve with rice or roti or even bread. Idea to make a curry came from Vaishali’s recipe…

Quinoa Stuffed Delicata Squash (Vegan recipe)

BM# 71: Week 2/ Day 1 Theme: Seasonal Special Produce — Winter Squash Dish: Quinoa Stuffed Delicata Squash We are starting a new week of blogging marathon today and my theme for this week is ‘Cooking with Seasonal Produce‘. There are quite a few amazing vegetables to pick from this time of the year, like cauliflower, broccoli,…