Packed with veggies and cheese, this Italian style veggie fried rice is sure to be a hit with kids and adults alike. Being a South Indian rice is our grain of choice. So, I make rice based dishes very frequently and thankfully even the family loves them. After Indianizing an Italian dish yesterday, I thought…
This Indian style tadka pasta needs just a few ingredients to make and tastes absolutely delicious. This 30 minute meal is perfect for a quick meal or pack for lunch. We are starting a new week of blogging marathon and my theme for this week is ‘Fusion at its best’. This is one of my…
This Mexican Quinoa and Beans Bowl is packed with healthy ingredients and tons of flavor. The cashew cheese sauce is absolutely amazing and 100% vegan. For the second day of this week’s ‘Vegan Recipes’ theme, I have a filling and delicious Mexican Quinoa bowl. We love Mexican food in our home and I’m always looking…
Hearty, comforting and stick to your ribs Vegan Feijoada – this Brazilian black bean and mushroom stew is the answer to chilly winter meals. I am continuing my exploration of the Southern Hemisphere countries and cuisines. The country I chose for today is Brazil – which is mostly in the Southern Hemisphere. I have a…
Broccoli Cauliflower Casserole is cheesy and yummy. It is great to make as side dish for the holidays. Here’s my second savory bake for the Bake-a-thon series. This broccoli cauliflower casserole is cheesy and absolutely delicious. It’s a great dish to make for the holidays especially since it can be prepped ahead of time and…
Millet Sanna Polo is a variation of traditional Konkani dish that is typically made only with rice. Serve as is or with your favorite chutney. These dosa/ Indian pancakes are filling and delicious. For the final day of this week’s blogging marathon, I have a traditional Konkani dish called Sanna Polo. These Millet Sanna Polo…
Kodo millet Pilaf is a delicious and nutritious one pot meal that is easy to make. Great to pack for lunchbox. After yesterday’s Mixed Millet Upma, today I have a filling and flavorful lunch recipe using millets. I have to say this Kodo Millet Pilaf is probably my most favorite of the 3 recipes I…
Easy to make Sesame Noodle & Vegetable Salad – perfect to pack for lunch and is great to serve hot, cold or at room temperature. Today’s 30 minute meal cannot be simpler to make. This sesame noodle & vegetable salad is packed with flavorful and the veggies add crunch and texture to the dish. I…
These Vegetarian 30 minutes Rice and Beans is easy to make and is great for a weeknight meal. I am joining the blogging marathon group this week with some quick and easy recipes that take less than 30 minutes from Prep to Plate. I consider myself a ‘lazy’ cook meaning I will take every shortcut…
A delicious Burmese Street food that is very easy to make at home. Flaky samosa dunked in a spicy lentil gravy and served with shredded cabbage. My country of choice for the day starting with the letter M is Myanmar aka Burma. Since Burma shares it’s boundaries with China, India and Thailand, it’s cuisine is…