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Growing up my mom never cooked eggs at home, but she would let us eat them in our neighbor’s houses. We would be invited over whenever they made the “special” meals. Both my sister and I used to love the egg bhurji & omelet that our lovely house owner (we call her Attamma) used to make. She would make it for us even now whenever we visit them.

That’s how my love for eggs started and that’s probably one of my weaknesses for not becoming a vegan (cheese comes in a close second). This egg salad is very simple to make and is great for breakfast, lunch or dinner (BLD).

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Egg Salad Sandwich Yum
Egg Salad Sandwich
Course sandwich
Cuisine american
Prep Time 15 minutes
Cook Time 30 minutes
Servings
serving
Ingredients
  • 3 Eggs – boiled, cooled and chopped
  • 3 tbsps Onion – finely chopped (½ a small onion)
  • 2 tbsps Mayonnaise mayo I used Smart Balance light )
  • 2 Tomato - thin slices
  • 1 tsp Hot sauce
  • to taste Salt Pepper &
Course sandwich
Cuisine american
Prep Time 15 minutes
Cook Time 30 minutes
Servings
serving
Ingredients
  • 3 Eggs – boiled, cooled and chopped
  • 3 tbsps Onion – finely chopped (½ a small onion)
  • 2 tbsps Mayonnaise mayo I used Smart Balance light )
  • 2 Tomato - thin slices
  • 1 tsp Hot sauce
  • to taste Salt Pepper &
Egg Salad Sandwich
Instructions
  1. Mix all the ingredients in a bowl. Taste and adjust seasonings.
  2. Toast 2 slices sandwich bread (I used German dark wheat); On one slice; put half the egg salad, 1 slice of cheese (I used Havarti cheese) and a slice of tomato; cover with other slice and enjoy with veggie chips.
Recipe Notes

This is my entry to Sudeshna @ Bengali Cuisine’s Event for Eggs. Sudeshna is celebrating her 1st blog anniversary and Easter by having all of us cook with eggs.

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11 thoughts on “Egg Salad Sandwich”

  1. All I could see is those nice fluffy perfectly cooked eggs…. For some reason I love those German breads, those I get here are small and heavy… Goody good sandwich!!!

  2. My absolute fav sandwich with egg salad. Dark bread looks delicious with it, what a contrast!Replied your q about “Doubt”, I am still doubting like that nun too! ;D

  3. Hi Pavani,yummy looking egg sandwich there..Me too share the same story as u my Amma never made eggs or non-veg at home, v had a mallu family neighbour…who almost had adopted me…lol it’s there I had non-v and eggs..from then on I’m a non-v and eggitarian :)Nice snaps.tc

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