Blogging Marathon# 33: Week 3/ Day 2
Theme: Eggless Cakes
Dish: Eggless Mango Cake with Mango Cream Frosting
Second Cake for this week is a very moist and addictive Eggless Mango Cake. My cousin and her husband have their birthdays within a week of each other in October and we celebrated with this yummy cake at my other cousin’s place. I baked the cakes at home, wrapped them up and took them to my cousin’s place, then frosted the cake at my cousin’s house.
Recipe is adapted from Vaishali’s Mango cupcakes recipe. I made the cupcakes once before and for this cake I doubled the recipe to get 2 8″ round cakes. This is yet another simple recipe to make, just mix wet & dry ingredients separately then mix them together to make the cake batter.
I actually wanted to make a Mango cool cake, but the cake itself was so moist I didn’t want the cake to fall apart, so left it as is. The final cake was a super duper hit with everyone.
Recipe adapted from here.