• “Mexican” Pasta

    I bought poblano chilies and fire roasted ...

  • 7 Layer Mexican Dip

    Easy to make 7 layer Mexican Dip -- perfect ...

  • A Vegetarian Indian Thali

    Blogging Marathon# 40: Week 4/ Day 3 Theme: ...

  • Adai Aviyal

    Blogging Marathon# 35: Week 4/ Day 1 Theme: ...

  • Adzuki Beans – Kale Curry

    This is a hearty and delicious curry that ...

  • Amiri Khaman (Split Chickpea Squares)

    Blogging Marathon# 47: Week 1/ Day 3 Theme: ...

  • Amti (Maharashtrian Dal)

    Blogging Marathon# 25: Week 3/ Day 1 Theme: ...

  • An Ayurvedic Meal (Thali)

    With the ongoing BM mega marathon, thalis ...

  • Andhra Meal on Christmas Eve

    Wish you all a very Happy Christmas. I made ...

  • Andhra style Greens & Chickpea Curry (Chukkakura & Gongura Senagala Kura)

    It is always amazing to see how fast kids ...

  • Arbi Curry (My favorite curry) & an Upcoming Review

    After doing 2 reviews for CSN stores, the ...

  • Arisi Upma

    Blogging Marathon# 49: Week 2/ Day 1 Theme: ...

  • Asparagus Tomato Dal

    Tomato Dal with Asparagus. It cooks up in ...

  • Assam — Labra (Mixed Vegetable Curry)

    A simple and comforting meal from Assam ...

  • Avocado Hummus

    A creamy and delicious dip made with avocado ...

  • Bachchali kura Pappu

    I go to Indian groceries with mixed feelings: ...

  • Bagara Baingan

    This is a very famous Andhra dish usually ...

  • Baingan Mussalam & Mixed Dal–A tribute to Tarla Dalal

    The news of Tarla Dalal passing last week ...

  • Bajre Ki Khichdi (Pearl Millet/ Sajjala Khichdi)

    Blogging Marathon# 42: Week 1/ Day 1 Theme: ...

  • Baked Lima Beans Recipe (Mediterranean Style)

    BM# 73: Week 3/ Day 1 Theme: Ingredient ...

  • Baked Masala Peanuts

    Blogging Marathon# 30: Week 4/ Day 2 Theme: ...

  • Bare Burrito

    I like burritos without the tortilla because ...

  • Beanball Sub

    Today’s lunch is toasted sub with leftover ...

  • Beans Patoli (Beans Paruppu Usili)

    For Day 2 of BM# 18, I have this protein ...

  • Bedmi Poori

    Blogging Marathon: Week 2/ Day 3 Theme: ...

  • Bengali Lentil Fritters Curry (Bora’r Jhol)

    I love dishes that include lentils and one ...

  • Bengali Red Masoor Dal (Bangali Musuri’r Dal)

    I’m back to blogging with Blogging Marathon ...

  • Bisi Bele Bath (Tangy Lentil Rice with Mixed Veggies)

    It has been a busy September with the early ...

  • Black Eyed Pea Samosa

    Tuesday, apart from being Indian Independence ...

  • Black eyed Peas and Kale Chili (Vegan Recipe)

    Soups and chilis are perfect for this time ...

  • Black-eye Peas Burgers

    I have been cooking from Totally Vegetarian ...

  • Bobbatlu (Puran Poli)

    Blogging Marathon# 27: Week 2/ Day 6 Theme: ...

  • Brazil — Acarajé (Black Eyed Peas Fritters – Vegetarian recipe)

    African cuisine inspired Brazilian dish ...

  • Broccoli Chickpea Salad

    Blogging Marathon# 41: Week 2/ Day 3 Theme: ...

  • Cabbage-Chana dal Curry

    For day 3 of BM# 22, Cooking with Chickpeas, ...

  • Carrot Patoli (Carrot Paruppu Usili)

    Today's Carrot dish for BM# 23 is a healthy ...

  • Cauliflower Kofta with Creamy Tomato Sauce

    Holiday season is right upon us, which means ...

  • Chana Dal Kebabs (Vegetarian Kebabs with Chickpeas)

    Blogging Marathon# 30: Week 2/ Day 2 Theme: ...

  • Chana Dal Payasam (Bengal Gram Dal Kheer)

    Blogging Marathon# 29: Week 2/ Day 3 Theme: ...

  • Chhattisgarh — Chila (Rice flour Crepes) & Katte Masoor Dal

    Blogging Marathon# 39 - Indian States: Day ...

  • Chickpea & Pinto Bean Chili

    Its still a little chilly in our part of ...

  • Chickpea Croquettes with Tzatziki Sauce

    Croquettes made with chickpeas and chickpea ...

  • Chickpea Cutlets

    I’ve been trying to make and post this ...

  • Chickpea Romesco with Saffron-Garlic Rice

    This recipe is from Veganomicon by Isa & ...

  • Chickpeas & Vegetable Rice

    For Day 3 of BM# 22, I made this simple, ...

  • Chillu Garelu (Minapa Vada)

    Blogging Marathon# 43: Week 2/ Day 1 Theme: ...

  • Chimichanga with Pinto Beans

    Chimichanga is a deep fried burrito usually ...

  • Cholent (Vegan Jewish Stew)

    First some Wiki Gyan time: Cholent (in Yiddish) ...

  • Chukkakura Pappu

    For the very first time this year, I planted ...

  • Chutney Podi (Spice powder Recipe)

    BM# 73: Week 2/ Day 1 Theme: Flavors of ...

  • Cold Udon Noodles in Peanut sauce

    This recipe is from Vegan with a Vengeance ...

  • Corn & Scallion Pancakes

    Blogging Marathon # 26: Week 3/ Day 2 Theme: ...

  • Corn & Scallion Pancakes

    Blogging Marathon # 26: Week 3/ Day 2 Theme: ...

  • Costa Rican Refried Rice & Beans (Vegan Recipe)

    Cinco de Mayo (5th of May) is on Monday ...

  • Creamy Rajma Curry

    Last night I made multi-grain rotis inspired ...

  • Cuban Black Beans for #Food of the World (Vegan Recipe)

    Cuban style Black Beans -- a flavorful and ...

  • Cuban Style Black Bean Soup

    Veganmofo Day 14: I bought “Viva Vegan” ...

  • Curried Brown Rice Salad

    After indulging in some chocolate cupcakes ...

  • Curried Rice & Bean Salad

    Coming from an Andhra family, all our meals ...

  • Curry Chickpea Burger Recipe (Vegetarian)

    BM# 70: Week 2/ Day 3 Theme: Bring them ...

  • Dal Baati

    It's time for Blogging Marathon #12 and ...

  • Dal Biryani

    It's been a while that I sent an entry to ...

  • Dal Kootu (Poritha Kootu)

    Dal is something that is made almost every ...

  • Dal Makhani

    This post is all about “My Legume Love ...

  • Dal Pakwan

    Blogging Marathon# 28: Week 3/ Day 1 Theme: ...

  • Dalia Khichdi

    This is my contribution to Shaheen's (@ ...

  • Dapka Kadhi (Gujarati Kadhi with Moong dal Dumplings)

    It has been quite some time that I made ...

  • Darbaari Dal

    Name of this dal definitely sounds very ...

  • Dhokar Dalna for Indian Cooking Challenge

    For this month's Indian Cooking ChallengeValli ...

  • Dominican Republic — Rice & Beans (Moro de Habichuelas)

    BM# 44: A-Z Cooking Series -- Around the ...

  • Dosakaya Pappu

    Everytime I think of dosakaya (cucumber), ...

  • Eggplant-Chickpea Tagine

    I made this for JFI-Eggplant, but couldn’t ...

  • Egypt – Koshari (Vegetarian Rice, Lentil & Vermicelli Dish)

    BM# 44: A-Z Cooking Series -- Around the ...

  • Erra Gummadikaya Pulusu (Andhra style Pumpkin Stew)

    Blogging Marathon# 32: Letter E Theme: A-Z ...

  • Falafel

    Falafel has been on my to-make list for ...

  • Farro, Chickpea & Feta Salad

    Farro is an ancient grain that looks similar ...

  • Fasulye/ Barbunya Pilaki (Turkish Everyday Beans) for #Food of the World

    We are visiting the beautiful Turkey this ...

  • Ful Medames

    Ful medames is a very simple to make dish. ...

  • Gongura Bobbarla Kura (Sorrel Spinach and Black eyed Peas curry)

    Protein rich dish made with gongura (sorrel ...

  • Gongura Pappu (Dal with Sorrel Leaves)

    VeganMofo Day 14: Fall is in the air in ...

  • Greek Lentil Salad

    Greek style Lentil Salad. This salad is ...

  • Green Beans Kootu

    Good times don't last for too long. I say ...

  • Green Chole with Coconut milk

    First let me thank all of you for your wishes ...

  • Grilled Naans with Tamatar Malai Rajma (Curried Kidney Beans)

    Next up on my series of grilling dishes ...

  • Gujarat — Mini Thali

    Hearty & comforting vegetarian mini meal ...

  • Gujarati Dal for ICC January

    For this month’s Indian Cooking Challenge ...

  • Gujarati Khichdi

    Blogging Marathon# 49: Week 1/ Day 1 Theme: ...

  • Gutti Vankaya Kura (Andhra Style Stuffed Eggplant Curry)

    Delicious Andhra Style Stuffed Eggplant ...

  • Homemade Granola-Healthy Start to the New Year

    Hope everyone enjoyed the Holiday season. ...

  • Honduras — Baleadas (Vegetarian Recipe)

    BM# 44: A-Z Cooking Series -- Around the ...

  • Hyderabadi Khatti Dal Recipe

    BM# 76: Week 4/ Day 2 Theme: Bookmarked ...

  • Idlis (made with Par-boiled rice) and Peanut Chutney

    Soft & fluffy idlis made with par boiled ...

  • Iguru/ Vankaya-Senagapappu Iguru (Eggplant-Chana Dal Curry)

    Blogging Marathon# 32: Letter I Theme: A-Z ...

  • Indian Dal with Radish & Tomatoes

    VeganMofo Day 4: Many Indian savory dishes ...

  • Indian Dinner in 30minutes

    So now don’t expect to see a whole spread ...

  • Instant Vada (using Urad dal flour)

    Easy to make Instant vada recipe using urad ...

  • Jharkhand — Dhuska & Ghugni

    Traditional dish from Jharkhand and Bihar. ...

  • Jonnalu Senagalu (Sorghum & Chickpea Saute)

    BM# 77: Week 1/ Day 2 Theme: Recipes with ...

  • Kabuli & Kala Chana Rice

    You might be thinking that I am obsessed ...

  • Kaddu Chole

    I missed quite a bit of veganmofoing this ...

  • Kaddu ki Dalcha (Sorakaya Masala Kura)

    Recipe Marathon - Day 5 I saw the recipe ...

  • Kala Chana Sundal & Kala Chana-Green Beans Patoli

    After missing blogging marathon for 2 months, ...

  • Kale, Adzuki Beans & Potato Curry

    I read an article in Vegetarian Times (March ...

  • Kanchipuram Idli & Kara Chutney (Breakfast Thali from Tamil Nadu)

    Kanchipuram idlis are made in molds instead ...

  • Kandhi Pachadi (Toor dal Chutney)

    This is my first entry into Barbara of Tigers ...

  • Kathrikkai Rasavangy (Eggplant Lentil Curry)

    Blogging Marathon #25: Week 2/ Day 2 Theme: ...

  • Kerala Cabbage Thoran & Sambar

    Blogging Marathon# 35: Day 1/ Week 2 Theme: ...

  • Kobbari Senagapappu Kura with Beans (Coconut Curry with Split Pea & Green Beans)

    Bonus Dish for Week 2: Theme: A-Z Dishes ...

  • Lebanon — Mujadara (Rice & Lentils dish)

    BM# 44: A-Z Cooking Series -- Around the ...

  • Lentil Bolognese

    Blogging Marathon# 45: Week 3/ Day 2 Theme: ...

  • Lentil Mushroom Vegetarian Burger

    BM# 70: Week 2/ Day 2 Theme: Bring them ...

  • Lucknowi Dal

    First up is Lucknowi Dal. Dal is a quintessential ...

  • Mamidikaya Pappu (Andhra Style Raw Mango Dal)

    Bonus Dish for Week 3: Theme: A-Z Vegetarian ...

  • Masala Vada/ Paruppu Vadai

    Blogging Marathon# 30: Week 4/ Day 1 Theme: ...

  • Masala Vegetable Idli (Idli with a twist)

    Masala idlis are a really nice variation ...

  • MBP-April: One Pot Wonders

    Pressure Cooker is great to use for one ...

  • Menthi kura Pappu (Dal with fenugreek leaves)

    Blogging Marathon# 32: Letter M Theme: A-Z ...

  • Menthikura-Pesarapappu Chaaru (Methi-Moongdal Soup)

    Methi and moong dal are a good combination ...

  • Mesir Wat (Ethiopian Lentil Stew)

    Ethiopian Lentil stew made with red lentils. ...

  • Mexican Millet with Spicy Pinto beans

    Mexican millet is a dish that’s been our ...

  • Mexican Vegetarian Chilaquiles

    Chilaquiles is a traditional Mexican dish ...

  • Meyer Lemon Pulihora (Meyer Lemon Rice)

    Blogging Marathon# 27: Week 1/ Day 3 Theme: ...

  • Mili Jhuli Subzi (Mixed vegetable Curry)

    We are on for another round of Blogging ...

  • Mini Punjabi Thali

    I finally made it before the dead line for ...

  • Misal Pav

    Blogging Marathon# 29: Week 3/ Day 3 Theme: ...

  • Mixed Dal Rasam

    Hope everyone is having a good weekend. ...

  • Mixed Dal Sambar with Onion & Radish

    It has been a busy month so far with the ...

  • Mixed Vegetable Curry

    I have been using Savoy cabbage instead ...

  • Mixed Vegetable Salan (Mixed Veggie ka Salan)

    Blogging Marathon# 27: Week 1/ Day 5 Theme: ...

  • Mixed Vegetable Sambar

    For a lot of South Indians Sambar does not ...

  • Mole Sauce with Mixed Veggies & Beans (Vegan Recipe)

    BM# 77: Week 2/ Day 3 Theme: Explore Latin ...

  • Moong Dal Halwa (Burfi) for ICC

    For this month's Indian Cooking Challenge ...

  • Moong Dal Kachori

    I'm really late posting for last month's ...

  • Mor Rasam (Buttermilk Rasam)

    This is one recipe that I have been wanting ...

  • Moroccan Lentil Salad… errrr Soup

    So I start out making a salad and it ends ...

  • Moroccan Vegetable Tagine

    First some Wiki Gyan: “Tagines in Moroccan ...

  • Muruku for Indian Cooking Challenge

    We are making crunchy fried Murukus for ...

  • Nepal — Simple Vegetarian Thali (Recipes)

    Nepali Vegetarian Thali with Dishes: Dal ...

  • Onion-Green Pepper Sambar

    I googled the word “Sambar” and was ...

  • Orissa — Mitha Khechudi & Mitha Dali

    Blogging Marathon# 39 - Indian States: Day ...

  • Palakura Pesarapappu/ Moong dal with spinach

    This is one of the simplest and tastiest ...

  • Palli Paakam (Palli Chikki/ Peanut Fudge)

    Blogging Marathon# 27: Week 2/ Day 7 Theme: ...

  • Palli Podi/ Peanut Chutney powder-Final Call for JFI

    This recipe is from Roopa’s (@ Recipe ...

  • Panaeng Curry with Tofu & Peppers

    Panaeng Curry is one of my favorite Thai ...

  • Panch Phoron Tarkari & Kulath ki Dal

    Kulath ki Dal from Uttarakand: Horsegram ...

  • Pappu Chekkalu/ Thattai

    Blogging Marathon# 27: Week 2/ Day 1 Theme: ...

  • Pasta with Beanballs

    This recipe from Veganomicon is very tasty ...

  • Pasta with Broccoli and Mozzarella in Red Pepper Sauce

    I like to add veggies to my pasta dishes, ...

  • Pasta-e-Fagioli (Pasta and Bean Soup)

    I love soups because 1. You can play around ...

  • Patli Dal (Yellow Split Peas & Kale in a Yogurt-Peanut Sauce)

    Blogging Marathon# 30: Week 1/ Day 1 Theme: ...

  • Peanut Sambar (without Dal)

    A delicious variation to traditional South ...

  • Peerkangai Kootu (Beerakaya Kootu)

    This is my entry to Lakshmi’s RCI (Regional ...

  • Penang Curry & Parippu Vada

    Zlamushka of Burnt Mouth has chosen Jai ...

  • Penne Pasta

    This is the first time I’m taking part ...

  • Persimmon and Nuts Salad

    Blogging Marathon# 36: Week 4/ Day 2 Theme: ...

  • Pesara Garelu (Moong dal Vada)

    Wish you all a very Happy Deepavali. Pulihora ...

  • Pesarapappu Charu (Moong dal Rasam)

    This is one of my very favorite dishes and ...

  • Philippines — Guinisang Mongo (Mung Beans & Tomato)

    BM# 44: A-Z Cooking Series -- Around the ...

  • Poli Boorelu

    Fool proof recipe to make traditional South ...

  • Pongal & Tomato Raita

    Pongal and tomato perugu pachadi (raita) ...

  • Pumpkin & Whole Masoor dal Sprouts Stew

    I’ve never tried sprouting whole masoor ...

  • Qabooli Biryani (Hyderabadi Chana dal Biryani)

    Blogging Marathon# 32: Letter Q Theme: A-Z ...

  • Quick Tomato Peanut Chutney

    I don’t know if I like weekends or not. ...

  • Quinoa Medley with Black Beans and Corn

    Yoo-hoo.. My 100th post.. this is really ...

  • Quinoa Pongal

    Blogging Marathon# 28: Week 4/ Day 2 Theme: ...

  • Quinoa Pulihora (Lemon Quinoa)

    After seeing a huge number of Indianized ...

  • Radish and Peanut Salad (Indian Style)

    This will be my very first post for this ...

  • Ragda Pattice/ Patties (Chaat from Mumbai)

    Ragda Pattice is a very popular Chaat item ...

  • Ragi Adai (Finger Millet & Lentil Dosa)

    Great way to incorporate ragi flour into ...

  • Ragi Dosa (Finger Millet Dosa)

    Healthy & nutritious Finger Millet Dosa. ...

  • Ragi Paniyaram (Ragi Ponganalu)

    Paniyaram made with a combination of ragi ...

  • Raj Kachori ~ Rajasthani Chaat Recipe

    For this month's Indian Cooking Challenge, ...

  • Rajasthan — Lunch Thali

    Hearty and delicious Rajasthani Vegetarian ...

  • Raw Mango Salad with Moong Dal (Mango Kosambari)

    Blogging Marathon# 28: Week 2/ Day 1 Theme: ...

  • Roasted Vegetable Wrap

    Blogging Marathon# 50: Week 1/ Day 3 Theme: ...

  • Salad with Black beans & Corn and Citrus Blasamic Vinaigrette

    Blogging Marathon# 38: Week 1/ Day 2 Theme: ...

  • Saravana Bhavan Sambar

    Saravana Bhavan sambar -- copy cat recipe ...

  • Sindhi Whole Green Gram dal & Aloo Took

    Blogging Marathon# 28: Week 3/ Day 2 Theme: ...

  • Sorakaya Pesarapappu Podi Kura (Lauki/ Doodhi Moong dal Subji)

    Blogging Marathon# 29: Week 4/ Day 1 Theme: ...

  • Soy Bean Dosa

    Recipe to make Crispy and delicious Soy ...

  • Soy Nilgiri Kurma and Dal Rotis

    Blogging Marathon# 29: Week 1/ Day 1 Theme: ...

  • Soyachunks-Aloo-Matar Masala

    When I was in India, I never liked the taste ...

  • Spaghetti With Spinach and Mushrooms

    This recipe is from Vegetarian Times magazine. ...

  • Spinach Fry & Tomato Dal

    I missed Veganmofo over the weekend, so ...

  • Spinach-Cabbage Lentil Curry (Palakura-Cabbage Pappu kura)

    I know the title is a little misleading, ...

  • Spinach, Black Beans & Cheese Enchiladas

    Today's Calcium-rich dish is a very creamy, ...

  • Split Pea and Barley Soup

    I had this Split pea and Barley soup in ...

  • Split Pea Soup

    I made Split Pea soup with Sweet Potato ...

  • Sprouted Cowpeas Stew (Chawli Kokum Chi Dal)

    When I started buying cookbooks (with my ...

  • Sprouted Matki Pulao (Moth Beans Pilaf)

    I bought matki (moth beans) to make Sia’s ...

  • Sprouted Moong dal & Swiss Chard Sauté

    My latest obsession is sprouting. I’ve ...

  • Sprouted Ragi Dosa (Finger Millet) Recipe

    BM# 77: Week 1/ Day 1 Theme: Recipes with ...

  • Sprouts Mixed Vegetable Pulao

    Today's recipe is from a Telugu cooking ...

  • Sweet Potato Curry with Peanut sauce

    Blogging Marathon# 27: Week 3/ Day 5 Theme: ...

  • Swiss Chard & Tomato Dal (Lentil Soup)

    Vegan Mofo Day 9: I love making dal with ...

  • Thai Broccoli Salad

    I got paired with 28 Cooks for this month's ...

  • Thelaga Pindi Kura

    Blogging Marathon# 32: Letter T Theme: A-Z ...

  • Thotakura Pappu (Amaranth leaves dal)

    This recipe is from September of last year. ...

  • Tried & Tested – Tasty Palettes

    I’m a frequent visitor to Suganya’s ...

  • Uganda — G-Nut Sauce (Ugandan Peanut Sauce with Chickpeas)

    BM# 44: A-Z Cooking Series -- Around the ...

  • Ullipaya Gaarelu (Onion Vada)

    VeganMofo Day 23: I rarely deep fry at home, ...

  • Upma-Pesarattu

    Blogging Marathon# 32: Letter U Theme: A-Z ...

  • Vaal dal Khichdi

    Blogging Marathon# 29: Week 3/ Day 2 Theme: ...

  • Vegan African Squash & Sweet Potato Stew

    We have been having trouble with our electricity ...

  • Vegan Bunny Chow (South African Street Food)

    Bunny Chow is a lip smacking sandwich from ...

  • Vegan Burger made with Refried Beans

    Vegan Burger made with canned refried beans ...

  • Vegetable Dhansak

    Dhansak is a very flavorful and spicy Parsi ...

  • Vegetarian Chili

    With the untimely warm weather behind, it ...

  • Vegetarian Chimichanga with Kidney Beans

    Blogging Marathon# 31: Week 1/ Day 2 Theme: ...

  • Vegetarian Curries from Himachal Pradesh

    Channa Madra: This was one of the most popular ...

  • Vegetarian Meatloaf (with Rice & Lentils) with Checca Suace

    Blogging Marthon# 46: Week 1/ Day 2 Theme: ...

  • Vegetarian North Indian Thali — Dal Makhani Recipe

    BM# 74: Week 3/ Day 1 Theme: Thalis/ Spreads ...

  • Vegetarian Pupusa

    Blogging Marathon# 37: Week 1/ Day2 Theme: ...

  • Vegetarian Rice & Beans Burrito with Queso Sauce

    Vegetarian Rice & Beans Burrito with Queso ...

  • Vegetarian Sincronizada (Quesadillas)

    Sinchronizada is another version of Quesadilla ...

  • Vegetarian Tacos with Pinto Beans & Cheese

    Blogging Marathon# 28: Week 1/ Day 3 Theme: ...

  • Vegetarian Tacos with Soy Chorizo, Beans & Spinach

    Today’s the last day of our 7 day blogging ...

  • Vegetarian Three Bean Stew with Roasted Potatoes

    This winter doesn't seem to end any time ...

  • Vegetarian White Chili with Roasted Poblano Peppers

    Can you make a wild guess of what could ...

  • Vegetarian Wrap Sandwiches for Picnic

    Wraps perfect for picnics. 2 fillings: Palak- ...

  • Veggie Burger Sandwich (Beans & Veggie Burger)

    Blogging Marathon# 50: Week 1/ Day 2 Theme: ...

  • Veggie Nachos

    Being a food blogger, one thing that I sure ...

  • Veggie Pizza

    Who doesn’t like Pizzas?? But my problem ...

  • Ven Pongal & Gosthu

    For Day 5 of BM# 10 under Winter Special ...

  • Vermicelli Pilaf (Semya Upma) for National Noodle Month

    Did you know that March is National Noodle ...

  • Vietnam — Crispy Rice & Mung bean Pancakes (Bánh Xèo)

    BM# 44: A-Z Cooking Series -- Around the ...

  • White Pumpkin & Swiss Chard Curry

    White pumpkin (Gummadikaya in Telugu) is ...