As I was thinking of what to stuff for the “Stuffed dishes” theme for BM, I decided I didn’t want to make stuffed peppers since that was something I had made earlier and wanted to try something new. But when time came to cook, all I had in the fridge were some peppers and that prompted me to look for new variations of stuffed peppers. I finally ended up on this yummy looking paneer stuffed peppers recipe by Anjum Anand. I’ve never stuffed any veggie with paneer before and wanted to give this a try. The dish turned out amazing.
Luckily I made this dish when the weather was not too hot and I didn’t mind the oven turned on. I made a few changes to the original recipe due to lack of ingredients and personal taste. Here’s how I made it: