Tried & Tasted: Lisa’s Kitchen

Lisa’s blog Food and Spice is filled with so many yummy looking recipes that I was totally stumped on where to begin and where to end. I had way too many recipes bookmarked to try in so little time, so these are the ones that I tried for Aparna’s Tried & Tasted – Lisa’s Kitchen (Zlamushka of Burntmouth is the brain behind T&T). But I’m sure I’m going to go back and try all those that I bookmarked later.

Mushroom Pulao: My husband’s away for the past 10 days and I’m enjoying mushrooms like there’s no tomorrow. He doesn’t like mushrooms at all and I seem to like them, so I end up cooking mushrooms when he’s not around. Lisa’s pilaf is for mushroom lovers like me.

Tried & Tasted: Lisa’s Kitchen
Black Bean & Corn bake: Weather’s been a little up and down last couple of days. It was in the upper 80s with A/C on cool for 4 days and suddenly plummeted to upper 50s. So turning the oven on for this dish made the home smell wonderful and warm. Simple and delicious recipe that I’ll be making many many times.
Tried & Tasted: Lisa’s Kitchen
Tried & Tasted: Lisa’s Kitchen
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