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VeganMofo Day 27: I had to make some snacks or treats for my son’s Kindergarten class yesterday and I decided to try these Vegan Chocolate Chip Cookies that I found at Erica’s Sweet Tooth blog. I had all the ingredients on hand and the resultant cookies turned out delicious. Feedback from my son’s class also came back positive (you know how brutally honest a bunch of 5 year olds can be).

 

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Vegan Chocolate Chip Cookies Yum
Vegan Chocolate Chip Cookies
Course dessert
Cuisine american
Prep Time 10 minutes
Servings
cookies
Ingredients
  • 2 cups all purpose flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • ½ tsp salt
  • 1 cup sugar
  • 1 cup chocolate Vegan Chips
  • ¼ cup soy milk
  • 10 tbsps Vegan Butter (I used Earth Balance Stick) or use 2/3 cup vegetable oil
  • 1 tsp vanilla
  • 1 tbsp molasses Dark
Course dessert
Cuisine american
Prep Time 10 minutes
Servings
cookies
Ingredients
  • 2 cups all purpose flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • ½ tsp salt
  • 1 cup sugar
  • 1 cup chocolate Vegan Chips
  • ¼ cup soy milk
  • 10 tbsps Vegan Butter (I used Earth Balance Stick) or use 2/3 cup vegetable oil
  • 1 tsp vanilla
  • 1 tbsp molasses Dark
Vegan Chocolate Chip Cookies
Instructions
  1. Preheat oven to 350°F. Line a baking sheet with parchment paper.
  2. Combine flour, baking soda, baking powder, salt and chocolate chips in a bowl.
  3. In another bowl, cream butter (or oil) and sugar and light and fluffy. Add soy milk, vanilla and molasses, mix well.
  4. Add the dry ingredients to wet ingredients and mix until combined.
  5. Form dough into small balls and place them on the baking sheet. Press lightly to flatten the cookies.
  6. Bake for 12-14 minutes or until golden and baked.
  7. Let the cookies cool on the baking sheet for 5 minutes, then place them on a wire rack until completely cool.
Recipe Notes

 

 

 

 

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5 thoughts on “Vegan Chocolate Chip Cookies”

  1. Dear Pavani,

    Thank you for this lovely recipe. Oil which is mentioned in the recipe seems to be missing in the list of ingredients. Amount please?

    1. Hi Hema, actually you can either use vegan butter or oil in this recipe. I missed out on that info. I updated the recipe now. Let me know if you have any further queries. Thank you for stopping by.

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