Giant Chocolate Chip cookie cake is quite easy to put together and fun to decorate.
Baked Oatmeal Baked oatmeal for breakfast is a great way to start any day — it’s easy to put together, quite healthy and can be made for 1 or for a crowd in almost the same time.
Dried apricots are perfect because they are slightly sour and sweet at the same time — a perfect foil to the rich buttery creaminess of the scones. Also this recipe makes a lot of scones, so either half the recipe or freeze the scones for later use or share them with family & friends 🙂
Baked Eggs Fra Diavolo — The best part of this dish is that the tomato sauce can be made ahead of time and refrigerated. To make the dish, simply add the eggs and bake. Also these eggs can be baked in individual bakers or 1 large baking dish. The egg’s white solidifies, while the yolk is still runny — perfect opportunity for dipping bread. Serve with a little extra hot sauce on side.
Indian flavored Sourdough biscuits with caramelized onions. They can be served for breakfast or even for snack. Leftovers can be stored in airtight container and reheated before eating.
Colomba Pasquale is a traditional Easter bread made with flour, eggs, sugar, yeast and butter. It is fashioned into a dove shape (colomba in Italian) and then topped with pearl sugar and slivered almonds before baking. It is very similar to it’s Christmas counterpart, the Panettone. It is flavored with candied peel.
Crunchy and delicious Granola recipe with a California twist.
Sourdough Cinnamon Raisin Bread — this bread is soft wit ha beautiful crumb.
ide is essentially a boat shaped bread that is used as a pizza base and can be filled with grilled veggies, cheese, eggs. Even sweet fillings like fruit and custard can be used as fillings and served as cake.
Delicious burger buns that requires minimal hands-on time thanks to the no-knead method of preparing them. They are soft but sturdy enough to hold a veggie burger and all of its accouterments.