Sri Lankan Dal Mallum Recipe

Sri Lankan Dal Mallum isĀ a simple everyday lentil dish that is hearty, comforting and delicious. I am starting this year’s Blogging Marathon with ‘Sinhalese Cuisine’ as the theme. Sri Lankan cuisine sounds very exotic with influences from South Indian, Indonesian, Dutch and other South east Asian cuisines. But for the first day I have a…

Chinese Bhel (Mumbai Street Food recipe)

A delicious Indo-Chinese fusion dish, thisĀ Chinese Bhel is spicy, sweet and absolutely addictive. For the final day of this week’s blogging marathon, I have an absolutely delicious Indo-Chinese fusion chaat dish. This Chinese bhel is colorful, slightly sweet, spicy and very addictive. It’s one of the most popular fusion street food in Mumbai. I have…

Easy Chocolate Macarons Recipe

Chocolate Macaron recipe that is easy to make and is great to give as edible gifts around the holiday season. Baking French Macarons has been on my list for this holiday season, but I wasn’t sure which theme they would fit in. Then I figured it fits perfectly into ‘Street food’ and ‘Edible Gifts’ themes.…

Moroccan Harcha (Semolina Flatbread Recipe)

Moroccan Harcha is a traditional Semolina bread that is buttery and delicious. For Day 2 of this week’s Blogging Marathon, I have a traditional Moroccan semolina flatbread called Harcha. These little round breads are easy to make and can be filled with just about anything. They can be filled with Cheese, jam, Nutella or honey.Recipe…