Pumpkin Cake (Vegan Recipe)

A moist and decadent Vegan Pumpkin Cake with warm spices. Here’s my last pumpkin based baked dish for Bake-a-thon — a vegan Pumpkin cake. This cake was moist, decadent and absolutely delicious. The addition of warm spices like ground cinnamon, dry ginger and ground allspice makes this cake very addictive.Recipe for the cake is from…

Dulche de Leche-Almond Peda (Caramel Fudge)

BM# 81: Week 2/ Day 3 Theme: Diwali Savories & Sweets Dish: Dulche de Leche-Almond Peda For the final day of this week’s blogging marathon under ‘Diwali Savorites & Sweets’ theme, I made these melt in your mouth Dulche de leche-Almond peda aka caramel fudge. This dessert is a nice variation to regular peda and…

Individual Red, White & Blue Cheesecake Recipe

BM# 76: Week 3/ Day 3 Theme: July 4th Special Dishes Dish: Individual Red, White & Blue Cheesecake After posting 2 savory grilled dishes (Grilled potato salad and grilled tikka tofu kebabs), for the final day of this week’s ‘July 4th Special dishes’, I made individual red, white & blue cheesecake. I wanted to make a dish…

Grilled Pound Cake with Berries Recipe

BM# 76: Week 2/ Day 3 Theme: Vegetarian Grilling Recipes Dish: Grilled Pound Cake with Berries Today I have a very simple and delicious dessert with grilled pound cake and berries. You can use a homemade pound cake but if you are pressed for time, it’s absolutely fine to use store bought one. I think I saw…

Lamingtons (Eggless Recipe)

BM# 75: A-Z Bake Around the World: Day 12 Bake of the Day: L for Lamingtons Country: Australia It’s time for another delectable dessert today. These Lamingtons come from down under and is a popular snack across Australia and New Zealand. Australia even has designated July 21, 2006 as National Lamington Day. A lamington is basically squares of…