Broccoli Cauliflower Casserole Recipe

Broccoli Cauliflower Casserole is cheesy and yummy. It is great to make as side dish for the holidays. Here’s my second savory bake for the Bake-a-thon series. This broccoli cauliflower casserole is cheesy and absolutely delicious. It’s a great dish to make for the holidays especially since it can be prepped ahead of time and…

Spinach Lentil Fritters (Palakura Punukulu)

These spicy Spinach lentil fritters  (Palakura Punukulu) use leftover idli batter and spinach. Crispy on the outside, airy and fluffy on the inside, these are great for breakfast or snack or a light meal. We are starting the last edition of this year’s Blogging Marathon and my theme for the week is ‘Deep Fried food’.…

Millet Sanna Polo (Konkani Rice Dosa)

Millet Sanna Polo is a variation of traditional Konkani dish that is typically made only with rice. Serve as is or with your favorite chutney. These dosa/ Indian pancakes are filling and delicious. For the final day of this week’s blogging marathon, I have a traditional Konkani dish called Sanna Polo. These Millet Sanna Polo…

Kodo Millet Pilaf (Arikala Pulao) Recipe

Kodo millet Pilaf is a delicious and nutritious one pot meal that is easy to make. Great to pack for lunchbox. After yesterday’s Mixed Millet Upma, today I have a filling and flavorful lunch recipe using millets. I have to say this Kodo Millet Pilaf is probably my most favorite of the 3 recipes I…