Chickpea Quesadilla Recipe

Chickpea Quesadilla is a delicious variation to regular cheese quesadilla. It’s packed with double protein with chickpeas and cheese. I have a very interesting recipe to pack for lunch box today. This Chickpea Quesadilla is made with a spicy chickpea filling along with cheese. It is a filling dish and tastes great hot, warm or…

Braaibroodjie (South African Grilled Cheese)

Braaibroodjie is a sweet and delicious grilled cheese sandwich from South Africa. So today I have a fancy grilled cheese sandwich that is great to pack for lunch. It is called Braaibroodjie, (I gave up on trying to pronounce that word) and it is made widely in South Africa. Caramelized onions, sweet mango chutney and…

Easy Crescent Cinnamon Rolls Recipe

Easy breezy crescent cinnamon rolls made with store bought crescent dough are just perfect when you are craving something sweet for breakfast. For the last day of this week’s mega marathon under breakfast theme, I have a sweet treat that is a breeze to make. These easy crescent cinnamon rolls take less than 10 minutes…

Overnight Oats – 2 Ways

2 delicious ways to jazz up Overnight Oats – easy to make and wholesome breakfast to start any day. Fourth day of mega marathon and today’s dish couldn’t be simpler. Overnight oats have become quite popular in the recent past and today I have 2 delicious ways to jazz up basic overnight oats recipe. One…

Easy Oreo Truffles Recipe

Easy Oreo Truffles that take less than 30 minutes to make and are creamy and delicious. For the second day of this week’s blogging marathon under ‘All that’s round, are ladoo? theme, I made these addictive Oreo Truffles. They need just 3 ingredients and about 30 minutes to make them. Kids will love these little…

Vegan Danish Aebleskivers Recipe

Danish Aebleskivers are traditionally as dessert during Christmas. They are crispy on the outside and airy in the inside. For the final day of this week’s Blogging Marathon under ‘Scandinavian Recipes’, I made these fluffy and delicious Danish Aebleskivers. These are basically pancake balls cooked in a special Aebleskiver pan. They are crispy on the…

Vegan Red Velvet Pancakes for #BreadBakers

These Vegan Red Velvet Pancakes are perfect for your loved ones on Valentine’s day breakfast or brunch. For this month’s Bread Bakers, our host for the month Wendy (A Day in the Life on the Farm) wanted us to make Pancakes. Apparently, last week of February is National Pancake week. So what better way to celebrate…

Sweet Focaccia with Dried Fruit Recipe

This Sweet Focaccia studded with dried fruit makes for a delicious tea time snack. We are starting a new week of Blogging marathon today and I picked a very interesting theme. Valli has asked us to make ‘Sweet flatbreads’ and I was intrigued by the idea of trying some delicious flatbreads that are sweet instead…

Cinnamon Sugar Pretzel Bites for #BreadBakers

These Pretzel Bites rolled in Cinnamon Sugar are highly addictive and perfect after-school snack for the kids. We are baking ‘Pretzels’ for the first Bread Baker’s challenge of the year. Our lovely host Stacy (Food Lust People Love) wanted us to bake some pretzels – either traditional or get creative with them. So I made…