Zucchini Fritters for Cavit Campaign: This is a sponsored post for Cavit Wines and Honest Cooking. I received wine from Cavit. All opinions in the post are entirely mine. Summer is fast approaching and we have seen a glimpse of summer in our neck of woods with sweltering temperatures for the past couple of days.…
We are in the thick of winter and today’s Roasted Ratatouille is a very comforting and hearty to make this time of the year. This recipe is from Food52 Vegan cookbook and is my current go-to dish to make. I love roasted vegetables because roasting brings out the the natural sweetness in the vegetables and makes…