Wholewheat Eggless Overnight Cinnamon Rolls recipe

The best eggless overnight cinnamon rolls – soft, fluffy and absolutely delicious. Overnight dough is perfect to get these ready for breakfast in no time. Cinnamon rolls have been on my to-bake list for the longest time. So finally I made these wholewheat eggless overnight cinnamon rolls during Thanksgiving holidays. My ever enthusiastic 7 year…

Indian Style Vegetable Pizza Recipe

This Indian Style Vegetable pizza is easy to make and has a mountain of vegetables as topping. Crust is a simple roti/ whole-wheat flatbread that comes together in no time. For the final day of this week’s BM under ‘Pizzas and Pastas’ theme, I have an unusual pizza recipe. It’s an Indian Style vegetable pizza…

Vegetarian Kheema Paratha Recipe

Vegetarian Kheema paratha is a protein packed Indian flatbread stuffed with spicy soy granules/ TVP. Serve with some yogurt for a delicious meal any time of the day. For the final day of this week’s blogging marathon, I made vegetarian Kheema paratha. Traditionally these paratha are made with Kheema aka minced mutton. In my vegetarian…

Vegan Gluten-Free Banana Bread for #BreadBakers

Moist and delicious Vegan Gluten-free Banana bread – great to eat for breakfast or as an after-school snack. Its time to bake for this month’s Bread Bakers and I’m hosting this month with ‘catch-up’ theme. I always plan to participate every month, but some months things don’t go as planned and I missed a few…

Mauritian Dholl Puri Recipe

Dholl puri is Mauritian protein packed dish – lentil stuffed flatbread served with white bean curry and various other toppings is very popular street food. For the last day of this week’s blogging marathon, I am exploring Mauritius cuisine under ‘the explore Southern Hemisphere’ theme. There were quite a few countries to choose from like…