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Vegan Buddha Bowl with Sriracha Sauce Yum
Hearty and delicious Vegan Buddha bowl with rice, chickpeas, bok choy and a creamy, spicy sriracha sauce.
Vegan Buddha Bowl with Sriracha Sauce
Cuisine fusion
Prep Time 15 minutes

Cook Time
30 minutes
Servings
Servings
Ingredients
For the Spicy Sriracha Sauce:
  • ½ cup peanut butter
  • 1 tsp sesame oil
  • ¼ cup rice vinegar
  • 3 tbsp soy sauce
  • 2~3 tbsp water
  • 1~2 tbsp sriracha sauce
Other for the Rice Bowl:
  • 2 cups Rice (white or brown or a mix of both)
  • 3~4 Baby Bok Choy, trimmed
  • 2 cups Steamed Broccoli
  • 2 cups Cooked Chickpeas
  • To taste Salt Pepper
  • For Topping Grated or Chopped Carrots/ Cucumbers/ Bean sprouts/ Cilantro
Cuisine fusion
Prep Time 15 minutes
Cook Time 30 minutes
Servings
Servings
Ingredients
For the Spicy Sriracha Sauce:
  • ½ cup peanut butter
  • 1 tsp sesame oil
  • ¼ cup rice vinegar
  • 3 tbsp soy sauce
  • 2~3 tbsp water
  • 1~2 tbsp sriracha sauce
Other for the Rice Bowl:
  • 2 cups Rice (white or brown or a mix of both)
  • 3~4 Baby Bok Choy, trimmed
  • 2 cups Steamed Broccoli
  • 2 cups Cooked Chickpeas
  • To taste Salt Pepper
  • For Topping Grated or Chopped Carrots/ Cucumbers/ Bean sprouts/ Cilantro
Vegan Buddha Bowl with Sriracha Sauce
Instructions
Make the Sriracha Sauce:
  1. Combine all the ingredients for the sauce in a blender and blend until smooth. Taste and adjust the soy sauce or sriracha as needed. This sauce can be made up to 3 days in advance. Store it in an airtight container in the fridge until ready to use.
Assemble the Buddha Bowl:
  1. Heat oil in a skillet on medium flame. Add the bok choy and cook till lightly browned and slightly tender. Season with salt and pepper. Remove onto a plate and set aside.
  2. Add the chickpeas to the same skillet to warm them through. Add some of the sauce and mix well to evenly coat them.
  3. Divide the rice between the serving bowls. Top it with the spicy chickpeas, broccoli and the other toppings. Drizzle generously with Sriracha sauce and serve right away. Enjoy!!
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