Blogging Marathon# 47: Week 2/ Day 3
Theme: Kid’s Delight Event — Pizza & Pasta
Dish: Taco Pizza
Today’s dish is a Mexican – Italian fusion dish, Taco pizza. My son loves tacos and pizzas and this seemed to be a great dish which combines both of his favorites. I saw the recipe being made on TV by the Pioneer Woman and I knew I will be making it for my kids real soon.
Refried black beans are spread on the pizza instead of tomato sauce here and then baked with some grated cheese on top. What happens after the pizza comes out makes it a Mexican specialty.
After the pizza comes out of the oven, all the taco toppings go on top of it — shredded lettuce, chopped tomatoes, cilantro, crispy corn strips and a drizzle of spicy sour cream. I added just a few drops of hot sauce in the sour cream that my kids didn’t really mind, but skip it if you think it’s too spicy for the kids. All in all this pizza is quite a mouthful and both my kids and I really enjoyed this Mexican twist on the Italian pizza.
Recipe adapted from here.