Wish you All a very Happy & Prosperous New Year 2013!!
I don’t usually make any resolutions, I believe that if something needs to be changed, it has to be changed right away and there’s no need to wait for a new year. But I do have couple of resolutions for this year, to eat as healthy as possible and waste as little as possible. One more resolution for the blog is to try and post as many new recipes as possible.
My theme for the first week of BM# 24 is “Cooking with Kitchen Electric Appliance”. I thought this is the best time to use my slow cooker that has been collecting dust for almost a year now. The crock used in the slow cooker is perfect to create ‘dum’ effect for biryanis.
I partially cooked the rice in the microwave and cooked the vegetable masala on the stove top. Then layered them both in the slow cooker and cooked on high for an 1 hour to get the classic dum taste for this delicious biryani.