Eggless Black Forest Cake
Ingredients needed to make eggless chocolate cake
Sift all the dry ingredients into a large mixing bowl
Add oil, vinegar, vanilla to non-dairy milk and whisk well
Add wet ingredients to dry ingredients and mix well. Pour into baking pan and bake.
Let the cake cool completely on wire rack
Ingredients needed to make the frosting
Whisk heavy cream, powdered sugar, whip ceram stabilizer in a chilled bowl until stiff peaks form
Cut the cake in half. Drain cherries, reserving the syrup. Brush the cake with cherry syrup.
Frost the cake with the whipped cream
Add the finishing touches, chill for at least 1 hour before slicing
Slice and Enjoy Eggless Black Forest Cake