Easy Crescent Cinnamon Rolls
Easy breezy crescent cinnamon rolls made with store bought crescent dough are just perfect when you are craving something sweet for breakfast.
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Ingredients
- 1 Tube Store bought Crescent Roll dough
- 2 tbsp sugar
- 1 tsp Ground Cinnamon
- 1 tsp Orange zest
- 2 tbsp Unsalted Butter, melted
Instructions
- Preheat oven to 375°F. Line a baking sheet with parchment paper.
- In a small bowl, combine sugar and ground cinnamon. Mix well.
- Unroll the crescent roll dough and press any perforated seams together.
- Sprinkle with cinnamon sugar and orange zest.
- Starting with the short side of the rectangle and roll the dough into a log. Slice the dough into rounds, brush the tops with melted butter and bake until golden brown, about 10~12 minutes.
- Serve right away!!
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