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Pumpkin Spice Mug Cake

Quick and easy to make Pumpkin Spice Mug cake. It takes about 15 minutes start to finish to make and enjoy this microwave Pumpkin Cake.
Author: Pavani
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Prep Time: 10 minutes
Cook Time: 2 minutes
Total Time: 12 minutes
Course: Dessert
Cuisine: American
Servings: 1 Serving

Ingredients

  • ¼ cup all purpose flour
  • ½ tsp baking powder
  • Pinch of salt
  • ¼ tsp Pumpkin Spice
  • 1 tbsp Pecans or walnuts, lightly toasted and chopped
  • 11/2 tsp Egg replacer (whisked in 11/2tbsp water)
  • 2 tbsp Pumpkin puree
  • 1 tbsp milk
  • Splash of vanilla extract
  • 2 tbsp Light brown sugar, packed

Instructions

  • In a small bowl, whisk together egg replacer mixture and pumpkin puree. Stir in the milk, vanilla and sugar.
  • Add the flour, salt and spices. Mix until smooth. Fold in the chopped nuts.
  • Pour the batter into a mug and microwave for 11/2~21/2 minutes or until the cake is risen and firm.
  • Top with some whipped cream, caramel sauce and more chopped nuts. Serve immediately!!
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