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Italian Fried Potatoes with Peppers

Italian Fried Potatoes with Peppers is a simple, delicious and easy to make side dish. Perfect to serve with any Italian main dishes.
Author: Pavani
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Side Dish
Cuisine: Italian
Servings: 4 Servings

Ingredients

  • 2 Medium Potatoes, peeled and cubed
  • 2 tbsp olive oil
  • 1 Medium Onion, chopped
  • 1 Medium Green Pepper, chopped
  • 1 Medium Red Pepper, chopped
  • 2 Garlic cloves, finely minced
  • To Taste Salt Pepper
  • 2 tbsp Fresh Parsley, finely chopped

Instructions

  • Boil or microwave potatoes until fork tender. Drain and set aside.
  • Heat oil in a heavy bottom pan or a cast iron skillet. Add onions, peppers and cook on medium flame for 5~6 minutes.
  • Stir in the garlic and cook for 1 more minute.
  • Next add the boiled potatoes and cook stirring, occasionally until the potatoes are slightly roasted, about 4~6 minutes.
  • Season with salt and pepper. Sprinkle fresh parsley and serve.
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