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Chhum Han (Steamed Mixed Vegetables)

Author: Pavani
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Prep Time: 30 mins
Cook Time: 10 mins
Total Time: 40 mins
Course: Side Dish
Cuisine: mizoram
Servings: 23 serving


  • 1 cup Broccoli - cut into florets
  • 2 ~ 3 cups Cabbage - chopped
  • 2 Carrots - medium, thinly sliced
  • 1 Tomato - medium, chopped
  • 2 Ginger "
  • to taste Salt


  • Steam the veggies until fork tender. I microwaved them separately until just tender.
  • Heat ¼cup of water in a pan; add the ginger and chopped tomato. Simmer for 2~3 minutes. Next add the rest of the veggies and salt. Mix well and cook for 2 more minutes. Make sure that the veggies are not mushy and overcooked. Serve hot.


Lets check out what my fellow marathoners have cooked today for BM# 39.
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