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Chimmiri Undalu (Sesame-Jaggery Balls)

Author: Pavani
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Prep Time: 10 mins
Total Time: 10 mins
Course: Dessert
Cuisine: andhra
Servings: 1215 laddoo


  • ½ cup Sesame Seeds
  • 3 tbsp coconut Dry grated - (optional)
  • ½ cup Jaggery - grated or powdered (use less if you want less sweeter laddoos)


  • Blend sesame seeds to a powder in a small blender. Add coconut and blend until combined. Next add the grated jaggery and blend until combined. Don't blend it for too long, since this is a very sticky and thick mixture it might burn mixer's motor, so blend in short intervals.
  • Once a cohesive mixture forms, form laddoos and store in an airtight container for up to 3 days.


Logo courtesy : Preeti
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 32.
Previously on A-Z Vegetarian Dishes of Andhra Pradesh:
A for Aava Pettina Aratikaya Kura
B for Bagara Baingan
Tried this recipe?Mention @cooks_hideout or tag #cookshideout!