Go Back
+ servings

Individual No-Bake Cookie Butter Cheesecakes

Individual no Bake Cookie butter Cheesecake made in individual glasses. Perfect make ahead dessert for parties. Cookie butter layered with cookies.
Author: Pavani
Print Pin
Prep Time: 20 mins
Total Time: 2 hrs 20 mins
Course: Dessert
Cuisine: American
Servings: 4 servings

Ingredients

  • 8 oz. cream cheese softened
  • ½ cup Speculoos (Cookie Butter) (I used Trader Joes brand)
  • 1 cup heavy cream
  • 1 tsp vanilla extract

Other Ingredients:

  • 12~16 Biscoff Cookies crushed into crumbs
  • 1 tbsp unsalted butter Melted

Instructions

Make the Filling:

  • Whip heavy cream until stiff peaks form. Reserve about a quarter of the whipped cream for the topping.
  • In a mixing bowl, combine softened cream cheese, Speculoos and vanilla extract. Mix well into a smooth mixture.
  • Gently fold in the whipped cream into the cookie butter mixture.

Make the Crust:

  • Combine the melted butter and the crumbled cookies, mix well.
  • Divide this mixture evenly among the serving dishes. Press lightly to form a crust.

To Assemble:

  • Scoop or pipe the filling onto the the crust. Top with the reserved whipped cream. Sprinkle some cookie butter crumbs on top. Refrigerate for at least 2 hours before serving.
Tried this recipe?Mention @cooks_hideout or tag #cookshideout!