Poblano, Corn & Veggie Tostadas (Vegetarian Recipe)

Blogging Marathon# 37: Week 3/ Day 2 Theme: Street Food from Around the World Dish: Poblano, Corn & Veggie Tostadas from Mexico After exploring Korea, we are going to Mexico for today’s Street Food from around the World. Mexican food was probably the first international cuisine that I really liked when I came to US. In those days, there were not too many International restaurants in India and the only international dish I ate back then was Domino’s pizza, which if I remember correctly didn’t really like. But after coming to the US, I became more open minded about trying…