This recipe is from Indian super chef Sanjeev Kapoor's cooking show "Khana Khazana". This kadhi uses coconut milk instead of yogurt or buttermilk. Since my husband does not eat any yogurt based products, I wanted to try this for him. The dish turned out delicious and my DH liked it too.
Asha
Coconut Kadhi! YUM!!! Looks great, will try!:))
Madhavi
Looks delicious.This reminds me of majjiga pulusu that my mom used to make with coconut milk.It's very tasty.Thanks for the nice recipe.:)
Pooja V
Wooow..i instantly fall in love with cocnut based dishes...and urs looks so gorgeous.
meeso
I love most anything made with coconut milk, it sounds really good 🙂
KayKat
Yum! Never used coconut in kadhi, though I always throw it into the south indian cousin morkozhambu.
Sagari
kadhi looks delecious pavani first time to your blog u have a lovely blog