I'm not sure how authentic these home fries are, but I believe Bobby Flay knows what he's doing. So I went with it and made these for the Mexican brunch. These fried potatoes are crispy, spicy and delicious.
Recipe adapted from here.
Spicy Home Fries:
[wpurp-searchable-recipe]Spicy Mexican Home FriesPotatoes - medium, boiled and chopped, Onion -medium, chopped, Garlic - minced, Jalapeno pepper - small, chopped, Ancho chile powder - (adjust as per spice preference), Lime zest, Salt & Pepper, Heat 1tbsp oil in a cast iron skillet or a heavy bottom nonstick pan on medium flame. Add onions and jalapeno, cook till the onions are translucent.; Add garlic and chili powder and salt. Cook for 1 minute.; Next add the boiled and chopped potatoes. Lightly mash the potatoes with the back of the spoon and cook undisturbed until the potatoes get nice and crusty.; Mix and cook till all the potatoes form a crust. Add salt, pepper and lime zest. Mix well and serve immediately.; [/wpurp-searchable-recipe]
Ingredients
- 1 tbsp Oil
- 1 Medium Onion, chopped
- 1 Small Jalapeno pepper, chopped
- 2 Garlic cloves, minced
- 1 tsp Ancho chile powder, adjust as per spice preference
- 3 Medium Potatoes, boiled and chopped
- 1 tsp Lime zest
- To taste Salt & Pepper
Instructions
- Heat 1tbsp oil in a cast iron skillet or a heavy bottom non stick pan on medium flame. Add onions and jalapeno, cook till the onions are translucent.
- Add garlic and chili powder and salt. Cook for 1 minute.
- Next add the boiled and chopped potatoes. Lightly mash the potatoes with the back of the spoon and cook undisturbed until the potatoes get nice and crusty.
- Mix and cook till all the potatoes form a crust. Add salt, pepper and lime zest. Mix well and serve immediately.
Usha Rao
Yummy fried.
vaishali sabnani
The home fries recipe is just yum..too good Pavani.
The Pumpkin Farm
love the pictures and the recipe