Buffet on Table: Week 2 — Indian States
Day 7: Andhra Pradesh — Erra Karam Dosa
This Erra Karam Dosa from Suma’s blog is something I have been planning to make for a while now. It is a spicy and delicious variation of dosa from the Rayalaseema region in Andhra. According to Suma it is a dish that is a popular street food.
Erra karam dosas are so named because the dosas are smeared with erra karam (erra=red and karam=hot spicy). But the dish is not extremely spicy as the name suggests. The recipe has quite a few components that mellow out the spicy taste of the erra karam.
Like I mentioned before, there are quite a few components to this dish but all of them can be prepared ahead of time, may be the night before, so you are ready to make these yummy dosas for breakfast in the morning.
Recipe from Suma’s blog:
Recipe from Suma’s blog:
Kalyani
Wonderful spread there Pavani !! Although I still dunno how d name Bombay chutney came by .. People here in this city hardly know about this chutney .. I hv also bookmarked this to try
Usha Rao
That is a nice spread of condiments for the dosa. Even I am curious why Bombay chutney got that name.
vaishali sabnani
Very very interesting ! My dosa loving family is sure to like it , and i am definitely going to try as soon as I get free .
Sapana Behl
Wow the dosa looks so tempting.Would love to grab a bite from screen.Nice clicks .
sneha datar
Lovely dosa and chutney combo, nice spread/
Srividhya Gopalakrishnan
amazing chutney and dosa combo
Priya Suresh
Give me that plate, a prefect dish for dosa lovers like me..Totally drooling here..
Harini-Jaya Rupanagudi
Our fav dosa. Lovely presentation.
Sandhiya
Nice combo,tempting platter..Lovely presentation..
Srivalli
Pavani, that’s mouth watering dosa you have there!..even though we make bombay chutney and erra karam with podi, I have never added together..I mostly make with erra karam and podi..must try with bombay chutney too..what a feast this will be!
Gayathri's Cook Spot
That dosa with the chutney looks absolutely inviting. Waiting for your other recipes too..
sneha datar
Very interesting dosa , will try this soon.
Archana Potdar
Pavani I am showing ur pics to my friend at work n she is complimenting u for them. And the dosa with the karam is so yum. I am tempted to forget I have had lunch just now.
Suma Gandlur
A favorite one at our home. Hope you liked it.And regarding the bombai chutney , it is the Maharasthrian pitla and hence the name.
Nivedhanams Sowmya
delicious dosa!!! the bombay chutney and the karam one looks awesome…
Global Tastes & Travels Inc.
the last photo is awesome with those delicious chutneys – must have been so good
Global Tastes & Travels Inc.
the last photo is awesome with those delicious chutneys – must have been so good