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    Home » Bread Bakers » Dried Fruit Crackers for #BreadBakers

    Dried Fruit Crackers for #BreadBakers

    Published: Mar 13, 2018 · Modified: Dec 19, 2019 by Pavani · 7 Comments

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    These Dried Fruit Crackers are addictive and absolutely delicious. They are great addition to a cheese and fruit platter.

    Sweet Crackers with Dried Fruit

    We are baking Crackers for this month's Bread Bakers. Our lovely host for the month, Sue who blogs at Palatable Pastime asked us to bake crackers or crisp lavash of any flavor and with any flour. So I made these lightly sweet and absolutely addictive Dried fruit Crackers.Sweet Crackers with Dried Fruit

    Sweet Cracker Recipe:

    I went straight to King Arthur flour website to look for cracker recipes and they sure had quite a few of them. But these dried fruit cracker recipe caught my eye because they are slightly sweeter and I prefer sweet snacks to savory ones. Also I knew my raisins and dry fruit loving kids would love these.

    Ingredients for Dry fruit Crackers:

    Main ingredient for these crackers is the dry fruit - I used dry cherries, raisins and dates. A combination of wholewheat and all purpose flour gives these a nice earthy flavor. The resulting crackers are crisp studded with nuggets of sweet dried fruit.

    They are flavored with ground coriander -- yup you read that right, it's ground coriander. I was a little worried if the crackers will be too savory tasting for my taste, but it's very subtle.Sweet Crackers with Dried Fruit

    Kid Friendly Recipe:

    My kids didn't even pick up on the spice. They absolutely loved them and have been snacking on them ever since.

    These dried fruit crackers are great with cheese and they make a great addition to any cheese and fruit platter (and with some wine, yes - please). Check out these extra crunchy crackers recipe too.Sweet Crackers with Dried Fruit

    Don't forget to check out what Crackers the other bread bakers have made for this month's event:

    • Coconut Cheese Crackers from Gayathri's Cook Spot
    • Crispy Homemade Cheddar Crackers from Palatable Pastime
    • Dried Fruit Crackers from Cook's Hideout
    • Easy Homemade Oyster Crackers from Food Lust People Love
    • Freshly Baked Methi Crackers from The Mad Scientist's Kitchen
    • Garlicky Chickpea Flour Crackers from Ambrosia
    • Parmesan Herb Crackers from Spill the Spices
    • Sourdough Crackers with Chilli and Garlic from Sonlicious
    • Sourdough Crackers with Gruyère and Thyme from Karen's Kitchen Stories
    • Spicy Popcorn Crisps from What Smells So Good?
    • Spicy Potato Crackers from Mayuri's Jikoni
    • Sweet & Savory Crackers from All That's Left Are The Crumbs
    • Vegan Herbed Crackers from Sizzling Tastebuds
    • Vegan Whole Wheat Crackers from Sneha's Recipe

    #BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. You can see all our of lovely bread by following our Pinterest board right here. Links are also updated after each event on the #BreadBakers home page.

    We take turns hosting each month and choosing the theme/ingredient. If you are a food blogger and would like to join us, just send Stacy an email with your blog URL to [email protected].

    Dried Fruit Crackers

    These Dried Fruit Crackers are addictive and absolutely delicious. They are great addition to a cheese and fruit platter.
    Author: Pavani
    Print Pin Rate
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    Prep Time: 15 minutes mins
    Cook Time: 18 minutes mins
    Total Time: 1 hour hr 3 minutes mins
    Course: Appetizer, Snack
    Cuisine: American
    Servings: 60 Crackers

    Ingredients

    • 1¼ cups Wholewheat flour
    • 1 cup all purpose flour
    • 2 tbsp sugar
    • ½ tsp baking powder
    • ¼ tsp salt
    • ½ tsp Ground Coriander
    • 12 tbsp Cold Unsalted Butter, cut into pats
    • 1 tbsp Egg replacer powder whisked in 3tbsp water (or use 1 large egg)
    • 1 tbsp water
    • 1 cup Dry fruit, finely chopped (dried cherries, raisins, dates, apricots etc.)
    • 2 tsp Demerera Sugar (for sprinkling)
    Get Recipe Ingredients

    Instructions

    • In the bowl of the stand mixer, combine flours, baking powder, salt, sugar and ground coriander. With the paddle attachment, mix the ingredients to combine.
    • With the machine running, add the butter and mix until the mixture resembles coarse sand.
    • Next add the egg replacer mixture and water. Mix until the mixture just comes together.
    • Stir in the dried fruit and mix until incorporated.
    • Transfer the dough onto a lightly floured surface and pat it into 9"x13" rectangle about ½" thick. Wrap with plastic and chill for at least 30 minutes or overnight.
    • Preheat the oven 325°F. Line 2 baking sheets with parchment paper.
    • Cut the dough into half and roll each piece into ⅛"~¼" thick. Trim the edges (save the scraps to re-roll) and cut the dough into 1½" squares or diamonds.
    • Transfer the crackers to the prepared baking sheet and prick each one with a fork. Sprinkle demerera sugar on top and bake for 16~18 minutes or until lightly golden.
    • Remove the crackers out of the oven and let them cool on pan. Store in an airtight container for up to 2 weeks.
    Tried this recipe?Mention @cooks_hideout or tag #cookshideout!

    More Bread Bakers

    • Vegan Seeded Challah Bread for #BreadBakers
    • Quick Beer Crust Pizza for #BreadBakers
    • 100% Whole Wheat Bread Recipe for #BreadBakers
    • Cinnamon Sugar Pull Apart Bread for #BreadBakers
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    Reader Interactions

    Comments

    1. sneha datar

      March 13, 2018 at 11:02 am

      Perfect crackers to have with a hot cup of coffee.

      Reply
    2. themadscientiststskitchen

      March 13, 2018 at 12:10 pm

      Wow, Pavani these are amazingly delicious.

      Reply
    3. Karen @ka

      March 13, 2018 at 9:30 pm

      These sound delicious! What a great way to get whole grains in a snack too.

      Reply
    4. Namita

      March 14, 2018 at 1:13 am

      Hello Pavani,
      I am really curious to bake these as the ingredients sound very different and interesting. Your crackers look soft and studded with dried fruits. Must be really yummy!

      Reply
    5. sapana

      March 15, 2018 at 7:21 am

      I love the sound of these dried fruit crackers and I am sure they must have tasted amazing with some wine. Love the last pic.

      Reply
    6. Padmajha PJ

      March 22, 2018 at 5:22 am

      These crackers look so good Pavani. Love the dried fruits peeping out! I am bookmarking this one.

      Reply
    7. Gertude

      June 19, 2020 at 12:57 pm

      5 stars
      I was very pleased to discover this page. I need to to thank you for ones time for this fantastic read!! I definitely appreciated every bit of it and i also have you saved to fav to check out new information in your website.|

      Reply

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