Moroccan Chickpea Soup (Vegan Recipe)

Hearty, easy-to-make and delicious Moroccan Chickpea soup. This dish is infused with the amazing flavors of Moroccan cuisine. Morocco is my third country of choice with the letter M for this week’s blogging marathon. Middle Eastern cuisine is one of my favorites to explore. They have some amazingly flavorful dishes and most of the spices…

Potato Salad with Mustard and Herbs Recipe for #CookoutWeek

I made this very summery Potato Salad with Mustard and Herbs for #Cookoutweek today. Our generous sponsors at The French Farm sent their Herbs Mustard to try. I thought what’s better to bring to a cookout than a creamy and delicious potato salad. Don’t forget to check out the giveaway details here.The French Farm is…

Llapingachos (Potato Pancakes with Peanut Sauce)

BM# 77: Week 2/ Day 2 Theme:¬†Explore Latin American Cuisine Dish: Llapingachos (Potato Pancakes with Peanut Sauce) Potato and cheese happen to be my son’s favorite food groups. He will try any dish with either of these ingredients and 9 out of 10 times he will LOVE that dish. Today’s dish combines both his favorites…