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    Home » Breakfast » Idli and Dosa

    Idli and Dosa

    Idli and Dosa are quintessential South Indian breakfast items. Each region in the South has different way of making these dishes. Method of cooking, spices used varies widely.

    Here you will find a variety of recipes like this basic idli recipe or this tasty podi idli variation. Also included are scrumptious sprouted ragi dosa or this Andhra famous pesarattu upma.

     

    • Instant Appam with Yeast
    • Sprouted Ragi Dosa Recipe
    • Jowar Idli Recipe | Jonna Idli without Rice
    • Ragi Ponganalu Recipe
    • Podi Idli | Video
    • Vegetable Idli | Video
    • Mini Veg Uttapam Recipe | Video
    • Instant Pot Idli and Peanut Chutney | Video
    • Instant Rava Dosa Recipe and Onion Chutney | Video
    • Instant Wheat Rava Dosa Recipe | Godhuma Rava Dosa
    • Ragi Sweet Dosa Recipe | Video Instructions
    • Ragi Adai Recipe | Finger Millet & Lentil Dosa
    • Easy and Delicious Paneer Dosa Recipe
    • Masala Idli using Leftover Idlis | Video Recipe
    • Idli with Idli Rava | Tips to make soft idli in Cold Weather
    • Poha Dosa Recipe | Challa Ponganalu
    • Rava Idli Recipe using Instant Mix

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    Hi, I'm Pavani! the cook in this hideout. Cook's Hideout is all about delicious vegetarian dishes from India and also from around the world. Here you will find recipes that are easy AND tasty to make.

    More about me →

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