These Vegan Red Velvet Pancakes are perfect for your loved ones on Valentine’s day breakfast or brunch.
For this month’s Bread Bakers, our host for the month Wendy (A Day in the Life on the Farm) wanted us to make Pancakes. Apparently, last week of February is National Pancake week. So what better way to celebrate the occasion but with some amazing pancakes from all over the world. I made these pretty and delicious Red Velvet Pancakes.
These pancakes are 100% vegan and doesn’t have any added artificial color. The beautiful color comes from powdered beets. I picked up a bag of it from Kalustyan’s in NYC and have been itching to use it ever since. You can use pureed roasted or boiled beets instead.
These red velvet pancakes are soft, fluffy, chocolaty and absolutely delicious. My kids couldn’t stop eating them — didn’t even notice the beets in them. I topped them with coconut whipped cream, strawberries and some chocolate sauce. Make these for your loved ones on Valentine’s day or any day and Enjoy!!
Check out what Pancakes my fellow bread bakers have cooked up today:
- Aebleskivers by All That’s Left Are The Crumbs
- Apam Balik by I Camp in My Kitchen
- Blueberry Lemon Dutch Baby Pancake by Spill the Spices
- Brazilian Tapioca Pancakes by Herbivore Cucina
- Chocolate Buckwheat Pancakes by Ambrosia
- Eggless Chocolate Chip Pancake by Seduce Your Tastebuds
- German Pancake with Easy Fruit Compote by A Day in the Life on the Farm
- Gluten Free Aebleskiver by Gayathri’s Cook Spot
- Hoppers by Mayuri’s Jikoni
- Hotteok by Sara’s Tasty Buds
- Instant Multigrain Dosa by Sizzling Tastebuds
- Japanese Pancakes by Karen’s Kitchen Stories
- Kuih Dadar – Bujang Dalam Selimut – Asian Stuffed Pandan Pancakes by The Schizo Chef
- Moo Shu Pancakes by Food Lust People Love
- Soft and Spongy Poha Dosas by Sneha’s Recipe
- Swedish Pancakes by Hostess At Heart
- Syrniki by The Mad Scientist’s Kitchen
- Vegan Red Velvet Pancakes by Cook’s Hideout
#BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. You can see all our of lovely bread by following our Pinterest board right here. Links are also updated after each event on the #BreadBakers home page.
We take turns hosting each month and choosing the theme/ingredient. If you are a food blogger and would like to join us, just send Stacy an email with your blog URL to [email protected].
| Servings | Prep Time |
| 20 Pancakes | 10 minutes |
| Cook Time |
| 15 minutes |
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These Vegan Red Velvet Pancakes are perfect for your loved ones on Valentine's day breakfast or brunch.These are made with powdered beets instead of artificial colors.
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- 1¼ cups Almond Milk
- 1 tsp apple cider vinegar
- 3 tbsp Oil
- 2 tsp vanilla extract
- 1 tbsp Egg replacer powder (whisked in 3tbsp water)
- 1½ cups Wholewheat Pastry flour (or use all purpose flour)
- 3 tbsp Unsweetened Cocoa powder
- ¼ cup sugar
- 2 tsp baking powder
- ¼ tsp salt
- 2 tbsp Powdered Beets (or use ¼cup of beet puree)
- Combine almond milk and vinegar; set aside for 5 minutes.
- Stir in oil, vanilla extract, egg replace mixture and mix well.
- In a mixing bowl, combine flour, cocoa powder, sugar, baking powder, salt and powdered beets,. Mix well.
- Add the wet ingredients to dry ingredients and mix until just combined.
- Heat a griddle on medium heat. Spray lightly with cooking spray. Pour about ¼ cup of batter on the griddle per pancake and cook till bubbles start to form on the surface, about 1~2 minutes. Gently flip and cook for another 1 minute.
- Remove and keep the pancakes warm. Repeat with the remaining batter. Serve with berries, coconut whipped cream and vegan chocolate syrup.
LOVE that you used beets in this recipe. Thanks for sharing.
Beet powder is a genius idea! What gorgeous pancakes!
Beautiful colored pancakes… so tempting and love the clicks. I guess I could use fresh beet instead.
stunning pavani, loving it! that amazing color and that too all natural , marvelous!!! Love the fresh fruit and chocolate topping!!!
Pavani your pancakes look stunning. The love the colour. The pics are beautiful. These are really healthy and delicious
Amazingly delicious. So delicious that I have had to correct the two words 3 times each. 😀
Pavani! I must try these gorgeous Vegan Pancakes for my daughter who is on a vegan trial.
Awesome clicks…love the recipe too
Wow red velvet pancakes with beetroot powder, brilliant, love the colour and the presentation is awsome too.
Looks divine.. Loved the entire breakfast table… And vegan version is indeed a wise way.
The red velvet pancakes look lovely. .. a treat for the eyes as well as stomach.
Lovely vegan option for pancakes; love the fact you have used beets in them to lend color and I am sure flavor. Beautiful clicks too 🙂 🙂
Dunno whether i get this beetroot powder here, never mind i can makes this fluffy pancakes with beetroot puree as well. Am in love with those stack of pancakes Pavani.
Pancakes looks just stunning…. Look at the natural red colour… Love the drizzle of chocolate sauce and addition of strawberries
Gosh what stunning images Pavani. I have to seriously learn some photography skills from you my dear. Every image made me scroll up and down often.. I love that powdered beets in the pic must have been quite handy and has given a lovely colour to the pancakes. I loved the theme and the use of some lovely ingredients that went into the making of this dish. Also, not to forget, all the efforts for making it a dish fit for Vegans.
Delicious pancakes, beautiful pics.
Beetroot Powder… thats quite interesting but not sure whether we get this in India. Pancake looks absolutely delicious !
These pancakes look delicious and I love the fact that they have no artificial colouring added to them. Vegan too so a win win recipe all the way.
No wonder I have fallen in love with your pictures Pavani 🙂 Styling is superb! These vegan Beetroot pancakes sound so delicious and on top of that drizzling chocolate, simply awesome!
Love the color of pancakes. Kids will love these for sure.
Such sinful looking red velvet pancakes and love that they are vegan. I don’t make pancakes as much just because of the eggs, will try this recipe with boiled beets.
Lovely recipe. This will surely impress anyone at breakfast time. I will make this sometime soon:)
Pancakes looks amazing and its a perfect way to use beets for those who do not like it.
pan cakes looking amazing, colorful plate with such healthy pan cakes. Beautiful clicks and very healthy beetroot pan cakes.
Loved your amazing pictures and of course, the pancakes look amazing.Indeed a healthy and delicious looking pancakes.
I would love to start my day with this Pancake..looks gorgeous and undoubtedly delicious