Mauritian Dholl Puri Recipe

Dholl puri is Mauritian protein packed dish – lentil stuffed flatbread served with white bean curry and various other toppings is very popular street food. For the last day of this week’s blogging marathon, I am exploring Mauritius cuisine under ‘the explore Southern Hemisphere’ theme. There were quite a few countries to choose from like…

Vegan Feijoada (Brazilian Black Bean Stew) Recipe

Hearty, comforting and stick to your ribs Vegan Feijoada – this Brazilian black bean and mushroom stew is the answer to chilly winter meals. I am continuing my exploration of the Southern Hemisphere countries and cuisines. The country I chose for today is Brazil – which is mostly in the Southern Hemisphere. I have a…

Vegan Chocolate Pudding Cake Recipe

This rich, decadent and gooey Chocolate Pudding cake is easy to make and absolutely delicious. For the final day of this year’s Bake-a-thon, I have an easy to make Chocolate Pudding cake. I made a pumpkin bread to post today but for some reason it didn’t slice neatly. It tasted amazing though – hopefully I’ll…

Magic Cookie Bars Recipe

Magic cookie bar are very easy to make and need just 5 minutes of hands on time. They are chewy, nutty and sweet bars that are very addictive. I wanted to make one easy cookie recipe that didn’t take too much time. I found this a Magic cookie bar recipe on Pinterest and knew right…

Cranberry Chocolate Oatmeal Cookies Recipe

These Cranberry Chocolate Oatmeal Cookies are delicious alternate to classic oatmeal raisin cookies. All the add-ins are easily customizable. I love giving edible gifts during the holiday season. I have been doing that for the past few years and this year too I am happy that I have some lovely neighbors to share my cookies…