Moist, decadent and delicious Mocha cake that is doused with chocolate syrup and frosted with a mascarpone cheese frosting.
￼Recipe to make Chocolate and Vanilla Biscotti — perfect to dunk in some coffee.
Recipe to make quick Injeras with Teff flour. Serve them with some delicious Ethiopian sides like Mesir wat or tikel gomen for a filling meal.
Thin and crisp Pizza crust made without yeast. No rising time and it takes about 30 minutes to make this pizza from start to finish.
Dhapate is a spicy, flavorful and delicious roti (flatbread) from Maharashtra. Highlight of this bread is the coarsely ground cumin, garlic and green chili paste — this adds so much flavor and makes the whole kitchen smell great. Serve with some pickle and yogurt for a filling meal.
Homemade Granola made with Cranberries and cacao nibs. Easy to make and perfect for breakfast with yogurt and fruit.
A creamy and delicious Chocolate ricotta cake that needs no baking, no cooking but needs just 5 ingredients.
Vegan Kare Kare — a Filipino stew that is hearty, creamy and delicious with simple flavors. Serve it over rice for a yummy meal.
Chinese Cold Sesame Noodles is a very simple dish made with a no-cook sauce. All the ingredients are mixed into a sauce and then tossed with the cooked noodles. You can add more vegetables if you like. Add some baked tofu or edamame or fried egg to make it a complete meal.
Chinese Tofu Skin Noodles: This is a very easy to make dish. Once you have the dried tofu skin rehydrated and cooked, it takes just a few minutes to put together. Bok choy and scallions are added to give some color to the dish. It can be eaten just as is or with some noodles.