Vegan

How to make Alasanda Vada | Andhra Style Black Eyed Peas Fritters

How to make Vegan Feijoada in the Instant Pot

How to make Ugandan Groundnut Sauce

How to make Easy Vegan Meatballs using meatless crumbles

How to make Red Velvet Pancakes using Beet powder

How to make Vegan Ebelskivers Recipe

How to make Vegan Eggnog Pancakes Recipe

How to make Vegan Eggnog Recipe using Almond Milk

How to make Grilled Tofu Tikka Kebabs | Vegan Recipe

How to make Minapa Vada with Cabbage | Step by Step Recipe

Vegan Chocolate Pudding Cake Recipe

Spinach Chana Masala Vada Recipe

Quick and Easy Bombay Aloo Recipe (Masala Potatoes)

Red Curry Soup with Vegetables | Vegan Recipe

Kakarakaya Podi Kura Recipe| Bitter gourd Dry Curry

Italian Fried Potatoes with Peppers Recipe

Black Bean Veggie Soup for Snow Days Recipe

Nepali Vegetable Curry | Tarkari Recipe

Schezwan Fried Rice | Indo-Chinese Recipe

Vegan Chocolate Cake with Chocolate Filling and Ganache

Vegan Ceviche with Coconut Recipe

Tofu Skin Noodles & Bok Choy Recipe

Sweet Potato Chickpea Burger | Vegan recipe

Palakura Pesarapappu/ Moong dal with spinach

Sprouted Matki Pulao (Moth Beans Pilaf)

Beans Patoli (Beans Paruppu Usili)

Refried Bean Burger Recipe | Vegan

Sorakaya Pesarapappu Podi Kura (Lauki/ Doodhi Moong dal Subji)

Vaal dal Khichdi

Kobbari Senagapappu Kura with Beans (Coconut Curry with Split Pea & Green Beans)

Green Beans Kootu

Lebanon -- Mujadara (Rice & Lentils dish)

Mixed Dal Sambar with Onion & Radish

Egypt - Koshari (Vegetarian Rice, Lentil & Vermicelli Dish)

Dominican Republic -- Rice & Beans (Moro de Habichuelas)

Philippines -- Guinisang Mongo (Mung Beans & Tomato)

Cuban Black Beans for #Food of the World (Vegan Recipe)

Peanut Sambar (without Dal)

Vegan Mulligatawny Soup Recipe

Palak Moong (Spinach Mung beans) Vegan Recipe