Vegetarian Kheema Paratha Recipe

Vegetarian Kheema paratha is a protein packed Indian flatbread stuffed with spicy soy granules/ TVP. Serve with some yogurt for a delicious meal any time of the day. For the final day of this week’s blogging marathon, I made vegetarian Kheema paratha. Traditionally these paratha are made with Kheema aka minced mutton. In my vegetarian…

Roasted Pumpkin Sambar Recipe

This Karnataka style Roasted Pumpkin sambar is slightly sweet, creamy and absolutely delicious. Serve with steamed rice and a veggie side for a comforting meal. For the second day of this week’s BM under ‘regional side dishes’ theme, I made this delicious Pumpkin sambar, Karnataka style. Pumpkin can be substituted with butternut squash or kabocha…