Mauritian Dholl Puri Recipe

Dholl puri is Mauritian protein packed dish – lentil stuffed flatbread served with white bean curry and various other toppings is very popular street food. For the last day of this week’s blogging marathon, I am exploring Mauritius cuisine under ‘the explore Southern Hemisphere’ theme. There were quite a few countries to choose from like…

Vegan Feijoada (Brazilian Black Bean Stew) Recipe

Hearty, comforting and stick to your ribs Vegan Feijoada – this Brazilian black bean and mushroom stew is the answer to chilly winter meals. I am continuing my exploration of the Southern Hemisphere countries and cuisines. The country I chose for today is Brazil – which is mostly in the Southern Hemisphere. I have a…

Bulgarian Medenki Cookies Recipe

Bulgaria Medenki Cookies are perfect Christmas treat that are easy to make and taste amazing. For the final day of this week’s marathon under ‘Cook by Capital’, I went back and forth about which country to cook from. I had El Salvador, Singapore and Chile in mind. But I finally chose Sofia, the capital of…

Swedish Almond Coffeecake Recipe

Swedish Almond Coffeecake is a scrumptious pastry made with lightly sweet yeasted bread and filled with luscious almond filling. This is a eggfree recipe. I am starting a brand new week of blogging today. This week I am combining Blogging marathon and Bake-a-thon events. I didn’t realize what I was getting into when I signed…

Broccoli Cauliflower Casserole Recipe

Broccoli Cauliflower Casserole is cheesy and yummy. It is great to make as side dish for the holidays. Here’s my second savory bake for the Bake-a-thon series. This broccoli cauliflower casserole is cheesy and absolutely delicious. It’s a great dish to make for the holidays especially since it can be prepped ahead of time and…